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Tea leaf dough recipe:
• 4 tablespoons flour
• 1 tablespoon salt
• 1 tablespoon water
• About 2 tablespoons used tea leaves
1. Mix flour, salt and water in a bowl.
2. Add as many tea leaves as the dough will hold without falling apart.
3. Knead till smooth.
*Great when you want something to look like stone
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William Pirraglia |